My team and I went to the Summit Media office awhile ago to do our media rounds, and as usual, it was fun.
I brought Hiram na Alaala’s Phytos Ramirez, and Glaiza de Castro, who is opening a restaurant called Runner’s Kitchen in Tomas Morato this December and is also releasing an album next year.
The two got to meet Cosmopolitan EIC Myrza Sison.
They got to be interviewed by the people from Pep.ph, too.
Afterwards, we had a snack at one of my favorite spots in the whole world, Wildflour. Burp.